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A Taste of Madras
Language: en
Pages: 0
Authors: Rani Kingman
Categories: Cookbooks
Type: BOOK - Published: 1996 - Publisher: Interlink Publishing Group

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Part travel guide, storybook, and shopping list, this large-format cookbook not only shows how to prepare Southern Indian dishes, but introduces food lore, folk
Flavours of Madras
Language: en
Pages: 160
Authors: Rani Kingman
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Garnet Pub Limited

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Over 100 recipes, history and culture combine to create an unforgettable Indian cookbook
The Great Curries of India
Language: en
Pages: 200
Authors: Camellia Panjabi
Categories: Cookery, Indic
Type: BOOK - Published: 1995 - Publisher: Simon and Schuster

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"In this stunningly illustrated book, Camellia Panjabi takes the reader on a journey through the sights, smells, and tastes of the centerpiece of the Indian mea
Culinary Jottings
Language: en
Pages: 578
Authors: Arthur Robert Kenney-Herbert
Categories: Cooking
Type: BOOK - Published: 1885 - Publisher:

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The Curry Guy
Language: en
Pages: 160
Authors: Dan Toombs
Categories: Cooking
Type: BOOK - Published: 2017-05-04 - Publisher: Hardie Grant Publishing

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Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, lea