"With Catherine Fallis’s approach of ‘less is more,’ all you need to begin your wine journey are ten grapes." —Kevin Zraly It’s easy (or easier) to be

Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV B

There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grap

This concise and accessible history of a true American, and Californian, wine grape varietal illuminates its mysterious origins and relates its compelling journ

This beautifully illustrated book is a must-have for growers, vintners, and enthusiasts. Inside you'll find information on ripening periods for 53 varieties gro