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Type: BOOK - Published: 1978 - Publisher:
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Type: BOOK - Published: 2012-12-28 - Publisher: National Academies Press
The U.S. food system provides many benefits, not the least of which is a safe, nutritious and consistent food supply. However, the same system also creates sign
Language: en
Pages: 620
Pages: 620
Type: BOOK - Published: 2016-04-12 - Publisher: Springer
This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the impli
Language: en
Pages: 545
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Type: BOOK - Published: 2015 - Publisher: Oxford University Press (UK)
Since 2006, global food prices have fluctuated greatly around an increasing trend and price spikes were observed for key food commodities such as rice, wheat, a
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Achieve all of your financial goals with these 300 easy solutions to all your personal finance questions—from paying off your student loans to managing invest