Virtual Experiments in Food Processing with CD Rom
Author | : Elsevier Science & Technology Books |
Publisher | : Academic Press |
Total Pages | : 192 |
Release | : 2004-07-01 |
ISBN-10 | : 0126468869 |
ISBN-13 | : 9780126468861 |
Rating | : 4/5 (861 Downloads) |
Book Synopsis Virtual Experiments in Food Processing with CD Rom by : Elsevier Science & Technology Books
Download or read book Virtual Experiments in Food Processing with CD Rom written by Elsevier Science & Technology Books and published by Academic Press. This book was released on 2004-07-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: