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Language: en
Pages: 24
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Type: BOOK - Published: 2005 - Publisher: Food & Agriculture Org.
This booklet sets out information, written in a non-technical style, on FAO technical guidelines on responsible aquaculture development (in line with the public
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2019-01-04 - Publisher: 5m Books Ltd
Aquaculture is critical to food security, both now and in the future, and an informed and supportive public is needed to ensure its potential is fully realised.
Language: en
Pages: 438
Pages: 438
Type: BOOK - Published: 2012-06-26 - Publisher: John Wiley & Sons
Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic under
Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2020-10-18 - Publisher: Academic Press
Aquaculture Pharmacology is a reliable, up-to-date, "all inclusive" reference and guide that provides an understanding of practical drug information for the aqu
Language: en
Pages: 410
Pages: 410
Type: BOOK - Published: 2015-02-17 - Publisher: Academic Press
Mucosal Health in Aquaculture is an essential reference on mucosal health for the diverse aquaculture community. Rich in explanatory figures and schematics, the