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Translating Food Sovereignty
Language: en
Pages: 324
Authors: Matthew C. Canfield
Categories: Law
Type: BOOK - Published: 2022-04-19 - Publisher: Stanford University Press

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In its current state, the global food system is socially and ecologically unsustainable: nearly two billion people are food insecure, and food systems are the n
The Politics of Food Sovereignty
Language: en
Pages: 162
Authors: Annie Shattuck
Categories: Political Science
Type: BOOK - Published: 2018-07-26 - Publisher: Routledge

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Food sovereignty has been a fundamentally contested concept in global agrarian discourse over the last two decades, as a political project and campaign, an alte
Human Rights and the Food Sovereignty Movement
Language: en
Pages: 210
Authors: Priscilla Claeys
Categories: Nature
Type: BOOK - Published: 2015-01-09 - Publisher: Routledge

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Our global food system is undergoing rapid change. Since the global food crisis of 2007-2008, a range of new issues have come to public attention, such as land
Food Sovereignty
Language: en
Pages: 228
Authors: Annette Aurélie Desmarais
Categories: Social Science
Type: BOOK - Published: 2011-03-31 - Publisher: Fahamu Books

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With increasing hunger globally, people are resisting the industrialised food system and returning control to small farmers. This radical food sovereignty movem
Food Sovereignty in International Context
Language: en
Pages: 273
Authors: Amy Trauger
Categories: Nature
Type: BOOK - Published: 2015-02-11 - Publisher: Routledge

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Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban sp