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Language: en
Pages: 592
Pages: 592
Type: BOOK - Published: 2012-08-27 - Publisher: Grove/Atlantic, Inc.
With a bounty of regional Italian dishes, the authors of La Tavola Italiana serve up “inspiration for the mind as well as for the kitchen” (Booklist). Itali
Language: en
Pages: 459
Pages: 459
Type: BOOK - Published: 2011-10-04 - Publisher: Hardie Grant Publishing
From glittering palazzos to humble seaside bars, from the derelict and forgotten islands to thriving vineyards, Manuela Darling-Gansser's journey across Italy r
Language: en
Pages: 131
Pages: 131
Type: BOOK - Published: 2015-05-19 - Publisher: Houghton Mifflin Harcourt
The co-host of the PBS series Everyday Food draws from her own Italian-American heritage to present a collection of her own favorite recipes for authentic home-
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2010-09-21 - Publisher: Ten Speed Press
Welcome to Ethan Stowell’s New Italian Kitchen--not so much a place as a philosophy. Here food isn’t formal or fussy, just focused, with recipes that honor
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher: Time Life Medical
Contains over 125 recipes for authentic Italian dishes, complemented by color photographs and narrative vignettes about life and food in Italy.