The Principles and Practice of Meat Inspection
Author | : Gerald Rowley Leighton |
Publisher | : |
Total Pages | : 490 |
Release | : 1927 |
ISBN-10 | : CORNELL:31924003597162 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Principles and Practice of Meat Inspection by : Gerald Rowley Leighton
Download or read book The Principles and Practice of Meat Inspection written by Gerald Rowley Leighton and published by . This book was released on 1927 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: