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Language: en
Pages: 266
Pages: 266
Type: BOOK - Published: 2009-10-20 - Publisher: Univ. Press of Mississippi
Published in 1981, The Great American Writers Cookbook was a treasure trove of recipes submitted by the country's most celebrated authors. This all-new collecti
Language: en
Pages: 244
Pages: 244
Type: BOOK - Published: 2008-10 - Publisher:
A treasure trove of recipes submitted by the country¿s most celebrated authors. Originally published in 1981, this all-new collection features a wide range of
Language: en
Pages:
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Type: BOOK - Published: 1981 - Publisher:
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2023-05-09 - Publisher: Abrams
The definitive guide to creating the most mouthwatering hamburgers by America’s leading burger expert—expanded and updated with new and improved recipes The
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014-09-16 - Publisher: National Geographic Books
The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inq