This pivot considers the use of porcelain vessels within multi-dialect cultural spaces in the consumption of cooked food in Singapore. In a place of ubiquitous

Anime is a quintessentially Japanese form of animation consisting of both hand drawn and computer-generated imagery, and is often characterised by colourful gra

This book provides a framework for understanding the global flows of cuisine both into and out of Asia and describes the development of transnational culinary f

Hofstede introduced a culture paradigm that has been widely influential in international business. However, its relevance in light of culture's increasing compl

Written in a detailed and fascinating manner, this book is ideal for general readers interested in the English language.