The Housewife's Guide, Or a Complete System of Modern Cookery, Containing Directions how to Roast and Boil Every Thing Necessary for the Table
Author | : Martha Taylor (late cook of the Earl of Shaftsbury.) |
Publisher | : |
Total Pages | : 68 |
Release | : 1831 |
ISBN-10 | : BL:A0021652301 |
ISBN-13 | : |
Rating | : 4/5 ( Downloads) |
Book Synopsis The Housewife's Guide, Or a Complete System of Modern Cookery, Containing Directions how to Roast and Boil Every Thing Necessary for the Table by : Martha Taylor (late cook of the Earl of Shaftsbury.)
Download or read book The Housewife's Guide, Or a Complete System of Modern Cookery, Containing Directions how to Roast and Boil Every Thing Necessary for the Table written by Martha Taylor (late cook of the Earl of Shaftsbury.) and published by . This book was released on 1831 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: