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Type: BOOK - Published: 2010 - Publisher: Cambridge University Press
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Language: en
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Type: BOOK - Published: 2014-07-01 - Publisher: Vintage
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Language: en
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Type: BOOK - Published: 2010-07-29 - Publisher: Cambridge University Press
Wide-ranging and inclusive, this text provides an invaluable review of an expansive selection of topics in human evolution, variation and adaptability for profe
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2022-01-06 - Publisher: Oxford University Press
Waisted: The Biology of Body Fat outlines the fascinating, often misunderstood and sometimes controversial biology of fat, otherwise known as adipose tissue. It
Language: en
Pages: 646
Pages: 646
Type: BOOK - Published: 2009-09-14 - Publisher: CRC Press
Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often