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The enabling environment for informal food traders in Nigeria’s secondary cities
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Pages: 21
Authors: Resnick, Danielle
Categories: Political Science
Type: BOOK - Published: 2018-10-22 - Publisher: Intl Food Policy Res Inst

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Informal vendors are a critical source of food security for urban residents in African cities. However, the livelihoods of these traders and the governance cons
Transforming Urban Food Systems in Secondary Cities in Africa
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Pages: 407
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Type: BOOK - Published: 2022-11-02 - Publisher: Springer Nature

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Countries across Africa are rapidly transitioning from rural to urban societies. The UN projects that 60% of people living in Africa will be in urban areas by 2
The African Food Environments
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Authors: Amos Laar
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Type: BOOK - Published: 2023-09-05 - Publisher: Frontiers Media SA

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In many respects, the continent of Africa is in transition. Prominent among them – currently – is the nutrition transition. One consequence of the nutrition
New Challenges and Future Perspectives in Nutrition and Sustainable Diets in Africa
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Africa is confronted with the triple burden of malnutrition; it is also faced with the triple challenges of poverty, inequality and unemployment. In many Africa
Transitioning to nutrition-sensitive food environments in Ghana: Triple sector strategies to reduce the triple burden of malnutrition
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The triple burden of malnutrition is growing in low- and middle-income countries (LMICs). Increasing access to affordable ultra-processed foods in the food envi