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Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2007 - Publisher:
Language: en
Pages: 230
Pages: 230
Type: BOOK - Published: 2013-10-01 - Publisher: The History Press
Did You Know? Butcher Keith Boxley of Wombourne made the longest continuous sausage in 1988. It was 21.12km in length! The first general strike in the Black Cou
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2016-07-31 - Publisher: Edinburgh University Press
This volume focuses on the closely allied yet differing linguistic varieties of Birmingham and its immediate neighbour to the west, the industrial heartland of
Language: en
Pages: 203
Pages: 203
Type: BOOK - Published: 2021-03-02 - Publisher: Springer Nature
From Banks’s brewery’s yeasty stink to groaty pudding to spicy curry, Sebastian Groes and R. M. Francis have assembled a new literary history of the smells
Language: en
Pages: 172
Pages: 172
Type: BOOK - Published: 2012-10-30 - Publisher: Casemate Publishers
The Black Country in the West Midlands is an important site for family historians. Many researchers, seeking to trace their ancestry back through the generation