The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its se

Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global populatio

Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co

Securing sustainable food for everyone is one of the world's most pressing challenges, but research, policy, and programmes remain fragmented, and effective sol

In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book