This is a modern orthodox Jewish recipe book for young housekeepers dealing with the preparation of economic as well as delightful dishes. This helpful cookbook

When it was first published in 1871, this book offered practical advice for American-born Jews who did not have the benefit of a good Jewish education. Authenti

A Modern Orthodox Recipe Book for Young Housekeepers, especially adapted as a Class Book for Schools. Contains special recipes for Passover. First published in