Related Books
Language: en
Pages: 347
Pages: 347
Type: BOOK - Published: 2015-01-20 - Publisher: John Wiley & Sons
Gracey’s Meat Hygiene, Eleventh Edition is the definitive reference for veterinarians working in meat hygiene control. This new edition of a classic text refl
Language: en
Pages: 742
Pages: 742
Type: BOOK - Published: 2014-06-11 - Publisher: John Wiley & Sons
MEAT INSPECTION AND CONTROL IN THE SLAUGHTER HOUSE Meat inspection, meat hygiene and official control tasks in the slaughterhouse have always been of major impo
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 1911 - Publisher:
Language: en
Pages: 599
Pages: 599
Type: BOOK - Published: 1974 - Publisher:
Language: en
Pages: 446
Pages: 446
Type: BOOK - Published: 1908 - Publisher: