Spirulina in Human Nutrition and Health
| Author | : M. E. Gershwin |
| Publisher | : CRC Press |
| Total Pages | : 328 |
| Release | : 2007-10-08 |
| ISBN-10 | : 9781420052572 |
| ISBN-13 | : 1420052578 |
| Rating | : 4/5 (578 Downloads) |
Book Synopsis Spirulina in Human Nutrition and Health by : M. E. Gershwin
Download or read book Spirulina in Human Nutrition and Health written by M. E. Gershwin and published by CRC Press. This book was released on 2007-10-08 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable di