Sensory Shelf Life Estimation of Food Products
| Author | : Guillermo Hough |
| Publisher | : CRC Press |
| Total Pages | : 266 |
| Release | : 2010-05-25 |
| ISBN-10 | : 9781420092943 |
| ISBN-13 | : 1420092944 |
| Rating | : 4/5 (944 Downloads) |
Book Synopsis Sensory Shelf Life Estimation of Food Products by : Guillermo Hough
Download or read book Sensory Shelf Life Estimation of Food Products written by Guillermo Hough and published by CRC Press. This book was released on 2010-05-25 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complying with food regulations and, more importantly, quality standards, requires practical and reliable methods to estimate a product's shelf life. Emphasizing the importance of the consumer's perception of when food has reached the end of its shelf life, Sensory Shelf Life Estimation of Food Products provides a tool for adequately predicting sen