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Savory Memories
Language: en
Pages: 218
Authors: Linda Elisabeth LaPinta
Categories: Cooking
Type: BOOK - Published: 2021-12-14 - Publisher: University Press of Kentucky

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Writers love to tell stories, so when L. Elisabeth Beattie remarked that her next book ought to be a Kentucky writers' cookbook, Betty Layman Receveur replied,
Rachael Ray 50
Language: en
Pages: 338
Authors: Rachael Ray
Categories: Cooking
Type: BOOK - Published: 2019-10-15 - Publisher: Ballantine Books

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NEW YORK TIMES BESTSELLER • America’s favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookboo
Savory Memories
Language: en
Pages: 186
Authors: L. Elisabeth Beattie
Categories: History
Type: BOOK - Published: 1998 - Publisher: University Press of Kentucky

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Among the most pervasive of stereotypes imposed upon southern highlanders is that they were white, opposed slavery, and supported the Union before and during th
The Cuban Table
Language: en
Pages: 339
Authors: Ana Sofia Pelaez
Categories: Cooking
Type: BOOK - Published: 2014-10-28 - Publisher: St. Martin's Press

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The Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaura
Savory Sweet Life
Language: en
Pages: 433
Authors: Alice Currah
Categories: Cooking
Type: BOOK - Published: 2012-07-03 - Publisher: Harper Collins

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A one-of–a-kind cookbook, Savory Sweet Life is a wonderful collection of inventive and playful family recipes that celebrate the everyday moments in life—fr