Report of the Chief of the Bureau of Agricultural Economics, 1935 (Classic Reprint)

Report of the Chief of the Bureau of Agricultural Economics, 1935 (Classic Reprint)
Author :
Publisher : Forgotten Books
Total Pages : 32
Release :
ISBN-10 : 0266974007
ISBN-13 : 9780266974000
Rating : 4/5 (000 Downloads)

Book Synopsis Report of the Chief of the Bureau of Agricultural Economics, 1935 (Classic Reprint) by : United States Department Of Agriculture

Download or read book Report of the Chief of the Bureau of Agricultural Economics, 1935 (Classic Reprint) written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-10-30 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Report of the Chief of the Bureau of Agricultural Economics, 1935 At first, in 1932 - 33, cooperating ginners were furnished a copy Of the daily classification sheet Showing how the samples they transmitted were classed. The sheets did not carry the numbers identifying the bales from which the samples had been taken. Because of their interest in the classing activities, these ginners agreed to furnish samples free during the 1933 - 34 season in exchange for daily classification Sheets carrying numbers identifying the bales, although in previous years they had received payment for samples. In 1934 - 35 cooperating ginners again furnished the samples free on the same basis. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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