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Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2014-10-29 - Publisher: Breakwater Books Limited
From RockRecipes.com creator Barry C. Parsons' home kitchen to yours - Rock Recipes: The Best Food from my Newfoundland Kitchen gathers together some of the mos
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2011-10-04 - Publisher: Clarkson Potter
If chefs are the new rock stars, Anne wants you to rock in your own kitchen! For Anne Burrell, a classically trained chef and host of Food Network’s Secrets o
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-06-14 - Publisher: Delacorte Press
Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbo
Language: en
Pages: 88
Pages: 88
Type: BOOK - Published: 2013-10-22 - Publisher: Greenleaf Book Group
"Grain, sugar, legume, dairy free, Whole 30 approved"--Cover.
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2020-09 - Publisher:
Break out your mixing bowls and preheat the oven because Barry C. Parsons, the bestselling cookbook author and creator of the phenomenal RockRecipes.com, is bac