A stunning recipe book with easy-to-follow recipes, beautiful photography, charming good-humour and a wealth of information around the history of the pie from a

Whether you're looking for perfect party cana-pies, tasty tray bakes or indulgent showstoppers, Pieminister's easy-to-follow recipes and intriguing flavour comb

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Crowds continue to flock to England's capital

The definitive, full-color guide to this alluring region, illustrated throughout with striking photographs and packed with insightful information on everything

Building and expanding on the first edition, the second edition of Food, National Identity and Nationalism continues to explore a much-neglected area study: the