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More Great Good Dairy-free Desserts Naturally
Language: en
Pages: 238
Authors: Fran Costigan
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Book Publishing Company

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Pastry chef extraordinaire Fran Costigan offers a complete course in baking dairy-free desserts of all kinds with tips and techniques that ensure sweet success.
Great Good Desserts Naturally!
Language: en
Pages: 0
Authors: Fran Costigan
Categories: Desserts
Type: BOOK - Published: 2000-02 - Publisher: Good Cakes Publications

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Are you lactose intollerant? Is your cholesterol high? Or are you just craving some sweets but want to eat better?
Bakerita
Language: en
Pages: 295
Authors: Rachel Conners
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Harvest

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For Connors, baking has always been a source of joy. When her sister contracted Lyme disease and decided to cut gluten, dairy, and refined sugars from her diet,
Vegan Chocolate
Language: en
Pages: 306
Authors: Fran Costigan
Categories: Cooking
Type: BOOK - Published: 2013-10-22 - Publisher: Running Press Adult

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It can be difficult to find truly indulgent vegan desserts -- especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice c
Naturally Sweet and Gluten-Free
Language: en
Pages: 0
Authors: Ricki Heller
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Sellers Publishing

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Naturally sweet and gluten free recipes. Allergy-friendly vegan desserts.