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Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 2020-08-01 - Publisher: JENS DENNIG
To tea, or not to tea? That is no question! A tea collector and addict spills the leaves. The author is a vegetarian, non-smoker and teetotaler - but should one
Language: en
Pages: 396
Pages: 396
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media
Brewing is designed for those involved in the malting, brewing, and allied industries who have little or no formal training in brewing science. While some eleme
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2011-05-16 - Publisher: Brewers Publications
Brewing Better Beer is a comprehensive look at technical, practical and creative homebrewing advice from Gordon Strong, three-time winner of the coveted Nationa
Language: en
Pages: 592
Pages: 592
Type: BOOK - Published: 2019-07-02 - Publisher: John Wiley & Sons
With a focus on brewing science and quality control, this textbook is the ideal learning tool for working professionals or aspiring students. Mastering Brewing
Language: en
Pages: 841
Pages: 841
Type: BOOK - Published: 2017-05-23 - Publisher: Brewers Publications
Fully revised and expanded, How to Brew is the definitive guide to making quality beers at home. Whether you want simple, sure-fire instructions for making your