Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocad

This book provides a comprehensive review on the status of iron nutrition in plants. It contains updated reviews of most relevant issues involving Fe in plants

This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series:

Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocad

Iron is a major constituent of the earth crust. However, under alkaline conditions commonly found in arid and semi-arid environments iron becomes unavailable to