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Globalization, Agriculture and Food in the Caribbean
Language: en
Pages: 304
Authors: Clinton L. Beckford
Categories: Social Science
Type: BOOK - Published: 2016-04-21 - Publisher: Springer

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The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the li
Study on the State of Agriculture in the Caribbean
Language: en
Pages: 214
Authors: The Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2020-03-01 - Publisher: Food & Agriculture Org.

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Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean
Agricultural Trade Policy and Food Security in the Caribbean
Language: en
Pages: 372
Authors: Deep Ford
Categories: Business & Economics
Type: BOOK - Published: 2007 - Publisher: Food & Agriculture Org.

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Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports prov
The Political Economy of Food and Agriculture in the Caribbean
Language: en
Pages: 318
Authors: Belal Ahmed
Categories: Business & Economics
Type: BOOK - Published: 1996 - Publisher: James Currey

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This text presents an analysis of the agricultural and food-producing sector of the English-speaking Caribbean island economies, set in historical perspective.
Economic and Social Impacts of Food Self-Reliance in the Caribbean
Language: en
Pages: 134
Authors: Ekaterina Dorodnykh
Categories: Political Science
Type: BOOK - Published: 2017-01-19 - Publisher: Springer

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This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact