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Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2012-10-23 - Publisher: Open Road Media
The author of Every Night Italian “has created a cookbook combining various types of pasta in ways that even people with little free time can enjoy” (San Fr
Language: en
Pages: 488
Pages: 488
Type: BOOK - Published: 2005 - Publisher: Simon and Schuster
Presents a guide to Italian cuisine that enables home cooks to create Mediterranean flavors with available ingredients, in a volume that features such options a
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2011-05-18 - Publisher: Chronicle Books
Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step ins
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 1999-06 - Publisher:
Features more than 100 recipes from all regions of Italy, both classic favorites and dishes with a contemporary spin -- very one bearing the Hazan family hallma
Language: en
Pages: 371
Pages: 371
Type: BOOK - Published: 2012-10-23 - Publisher: Open Road Media
The tradition of tasty Italian food continues with this beautifully illustrated collection of creative recipes, from primo to dolci! As a child in America, Giul