Related Books
Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2018-05-07 - Publisher: John Wiley & Sons
This completely updated and enlarged third edition of the classic text adopts a practical approach to describe the fundamentals of freeze-drying, backed by many
Language: en
Pages: 703
Pages: 703
Type: BOOK - Published: 2007-06-05 - Publisher: Springer Science & Business Media
In addition to outlining the fundamental principles associated with the conservation of biological resources, freeze-drying and cryopreservation, this text is a
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2010-07-30 - Publisher: Elsevier
Freeze-drying is an important preservation technique for heat-sensitive pharmaceuticals and foods. Products are first frozen, then dried in a vacuum at low temp
Language: en
Pages: 359
Pages: 359
Type: BOOK - Published: 2022-04-08 - Publisher: CRC Press
Spray-freeze-drying (SFD) is a synergistic drying technology that imbibes in it the merits of both spray drying and freeze-drying, whilst overcoming the limitat
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2013-06 - Publisher:
Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements is bound back to back and inverted with Pantry Stuffers Rehydration Calculations Made Ea