Related Books

The Handbook of Food Research
Language: en
Pages: 680
Authors: Anne Murcott
Categories: Social Science
Type: BOOK - Published: 2013-08-15 - Publisher: Bloomsbury Publishing

DOWNLOAD EBOOK

The last 20 years have seen a burgeoning of social scientific and historical research on food. The field has drawn in experts to investigate topics such as: the
Advances in Food and Nutrition Research
Language: en
Pages: 330
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 2017-03-17 - Publisher: Academic Press

DOWNLOAD EBOOK

Advances in Food and Nutrition Research, Volume 81 provides updated knowledge on nutrients in foods and how to avoid deficiencies, paying special attention to t
Advances in Food and Nutrition Research
Language: en
Pages: 336
Authors: Steve Taylor
Categories: Technology & Engineering
Type: BOOK - Published: 2005-05-04 - Publisher: Elsevier

DOWNLOAD EBOOK

Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritio
Concept Research in Food Product Design and Development
Language: en
Pages: 612
Authors: Howard R. Moskowitz
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Concepts are critical for the development and marketing of products and services. They constitute the blueprint for these products and services, albeit at the l
Advances in Food Research
Language: en
Pages: 557
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 1949-01-01 - Publisher: Academic Press

DOWNLOAD EBOOK

Advances in Food Research