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Early Daoist Dietary Practices
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Pages: 284
Authors: Shawn Arthur
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Type: BOOK - Published: 2013-06-27 - Publisher: Lexington Books

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Much as the modern Western world is concerned with diets, health, and anti-aging remedies, many early medieval Chinese Daoists also actively sought to improve t
The Teachings and Practices of the Early Quanzhen Taoist Masters
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Authors: Stephen Eskildsen
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Type: BOOK - Published: 2012-02-01 - Publisher: State University of New York Press

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Stephen Eskildsen's book offers an in-depth study of the beliefs and practices of the Quanzhen (Complete Realization) School of Taoism, the predominant school o
Dao Companion to Xuanxue 玄學 (Neo-Daoism)
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Type: BOOK - Published: 2020-09-29 - Publisher: Springer Nature

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This comprehensive volume surveys an important but neglected period of Chinese intellectual history: Xuanxue (Neo-Daoism). It provides a holistic approach to th
Daoism in Japan
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Like an ancient river, Daoist traditions introduced from China once flowed powerfully through the Japanese religious landscape, forever altering its topography
Food, Sacrifice, and Sagehood in Early China
Language: en
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Authors: Roel Sterckx
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Type: BOOK - Published: 2011-03-28 - Publisher: Cambridge University Press

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In ancient China, the preparation of food and the offering up of food as a religious sacrifice were intimately connected with models of sagehood and ideas of se