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Creative Caribbean Cooking and Menus
Language: en
Pages: 92
Authors: Leonard Henry
Categories: Cooking, Caribbean
Type: BOOK - Published: 2002-03-01 - Publisher:

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For people who delight in tasty, spicy food, Jamaican cuisine is a delicious option. Mixing Indian, African, European and both North and Latin American aspects
Creative Caribbean Cooking & Menus, with Jerk, Barbecue and Selected Menus
Language: en
Pages: 92
Authors: Leonard Henry
Categories: Cooking, Caribbean
Type: BOOK - Published: 1999 - Publisher:

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Provisions
Language: en
Pages: 416
Authors: Michelle Rousseau
Categories: Cooking
Type: BOOK - Published: 2018-10-30 - Publisher: Da Capo Lifelong Books

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A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 r
Creative Jamaican Cooking and Menus
Language: en
Pages: 92
Authors: Elsa Miller
Categories: Cooking, Caribbean
Type: BOOK - Published: 1989-12 - Publisher:

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Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
Language: en
Pages: 328
Authors: Keja L. Valens
Categories: Cooking
Type: BOOK - Published: 2024-02-16 - Publisher: Rutgers University Press

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Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century. These cookbooks are about muc