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Language: en
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Pages: 765
Type: BOOK - Published: 2011-08-26 - Publisher: Cambridge University Press
Now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and reliable reference for commercial cookery students and appre
Language: en
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Pages: 494
Type: BOOK - Published: 2019-01-08 - Publisher:
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 1982 - Publisher:
Language: en
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Pages: 570
Type: BOOK - Published: 1996-08-23 - Publisher: John Wiley & Sons
For tourism professionals and urban and regional planners, this highly readable text introduces tourism development as a process with its own organizational str
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2016-08-01 - Publisher: Hodder Education
Offering a complete overview of the hospitality and catering industry for over 50 years, this new edition of the essential reference text has been updated to re