Related Books
Language: en
Pages: 2444
Pages: 2444
Type: BOOK - Published: 2020-11-12 - Publisher: Elsevier
Comprehensive Foodomics, Three Volume Set offers a definitive collection of over 150 articles that provide researchers with innovative answers to crucial questi
Language: en
Pages: 2868
Pages: 2868
Type: BOOK - Published: 2020-12-15 - Publisher: Elsevier
Comprehensive Foodomics offers a definitive collection of over 150 in-depth articles providing researchers with innovative answers to crucial questions related
Language: en
Pages: 733
Pages: 733
Type: BOOK - Published: 2015-05-08 - Publisher: Elsevier
Advanced Mass Spectrometry for Food Safety and Quality provides information on recent advancements made in mass spectrometry-based techniques and their applicat
Language: en
Pages: 732
Pages: 732
Type: BOOK - Published: 2018-09-22 - Publisher: Elsevier
Data Analysis for Omic Sciences: Methods and Applications, Volume 82, shows how these types of challenging datasets can be analyzed. Examples of applications in
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2013-03-18 - Publisher: John Wiley & Sons
Provides the latest "-omics" tools to advance the study of food and nutrition The rapidly emerging field of foodomics examines food and nutrition by applying ad