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Butchers' Advocate
Language: en
Pages: 554
Authors:
Categories: Meat industry and trade
Type: BOOK - Published: 1913 - Publisher:

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Butchers' Advocate, Dressed Poultry and the Food Merchant
Language: en
Pages: 938
Authors:
Categories: Meat industry and trade
Type: BOOK - Published: 1897 - Publisher:

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The Butchers' Advocate and Market Journal
Language: en
Pages: 702
Authors:
Categories: Food industry and trade
Type: BOOK - Published: 1951 - Publisher:

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Bulletin
Language: en
Pages: 902
Authors: United States. Department of Agriculture. Division of Foreign Markets
Categories:
Type: BOOK - Published: 1911 - Publisher:

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The Butcher Workmen
Language: en
Pages: 348
Authors: David Brody
Categories: Business & Economics
Type: BOOK - Published: 1964 - Publisher: Harvard University Press

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The advance of trade unionism in the early 20th century to a dominant place in the American economy brought a major change in the life of the nation. This is th