Gwen and Barbara have combined their cooking instincts with years of research to compile these 400 classic southern dishes. You will treasure their recipes, lea

Includes sixty recipes for side dishes, entrees, muffins, bread, and cakes which use grits, and discusses such issues as whether the word "grits" is singular or

Southern Cultures Volume 20: Number 1 – Summer 2014 Table of Contents Front Porch by Jocelyn R. Neal "One of the challenges—and, simultaneously, deep pleasu

Grits is a fascinating cultural history and examination of the current role of grits in Southern cuisine. For food writer Erin Byers Murray, grits had always be

A journey through Southern Appalachia to explore the complex messages food communicates about the region Depictions of Appalachian food culture and practices of