APPRECIATING WHISKY

APPRECIATING WHISKY
Author :
Publisher : White Mule Press
Total Pages : 192
Release :
ISBN-10 : 0996827757
ISBN-13 : 9780996827751
Rating : 4/5 (751 Downloads)

Book Synopsis APPRECIATING WHISKY by : Phillip Hills

Download or read book APPRECIATING WHISKY written by Phillip Hills and published by White Mule Press. This book was released on 2017-02-06 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to appreciate whisky like a connoisseur. Learn how distillation, chemistry and aging contribute to the final product. With science as the grounding, educating the palate via taste and smell provides further enjoyment. A Master Whisky course primer.


APPRECIATING WHISKY Related Books

APPRECIATING WHISKY
Language: en
Pages: 192
Authors: Phillip Hills
Categories: Cooking
Type: BOOK - Published: 2017-02-06 - Publisher: White Mule Press

DOWNLOAD EBOOK

Learn how to appreciate whisky like a connoisseur. Learn how distillation, chemistry and aging contribute to the final product. With science as the grounding, e
Appreciating Whisky
Language: en
Pages: 0
Authors: Phillip Hills
Categories: Liquors
Type: BOOK - Published: 2002 - Publisher: Collins

DOWNLOAD EBOOK

As with fine wines, there is a social cachet in being able to "appreciate" a good Scotch. But how exactly do you learn this skill? This illustrated book offers
Whisky Classified
Language: en
Pages: 252
Authors: David Wishart
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Pavilion

DOWNLOAD EBOOK

Whisky Classified revolutionizes our appreciation of single malt whisky. David Wishart cuts through the confusing jargon often used to describe single malts and
Whisky
Language: en
Pages: 146
Authors: Aeneas MacDonald
Categories: Cooking
Type: BOOK - Published: 2016-10-20 - Publisher: Casemate Publishers

DOWNLOAD EBOOK

A revised edition of the 1930 Scottish classic guide, edited by the international bestselling author of 101 Whiskies to Try Before You Die. This is—in the opi
Peat Smoke and Spirit
Language: en
Pages: 416
Authors: Andrew Jefford
Categories: Cooking
Type: BOOK - Published: 2005-06-06 - Publisher: Headline

DOWNLOAD EBOOK

Those who discover malt whisky quickly learn that the malts made on the Isle of Islay are some of the wildest and most characterful in the malt-whisky spectrum.