Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher:
Presents a collection of recipes for appetizers, main courses, and desserts, including Brooklyn cheese puffs, Texas chili dogs, Brunswick stew, and hot milk cak
Language: en
Pages: 328
Pages: 328
Type: BOOK - Published: 2003 - Publisher: Houghton Mifflin Harcourt
A collection of 150 recipes selected as the best from hundreds of sources, including appetizers, soups, salads, breakfast and brunch foods, main and side dishes
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2016-06-14 - Publisher: Macmillan
A contributor to Serious Eats and Gothamist among others with an obsession for great food made it her mission to dig up the best and vintage recipes from glamor
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009 - Publisher:
In an effort to preserve old-fashioned meals, Cook's Country magazine asked its readers to submit their favorite dinnertime recipes. Out of thousands of submiss
Language: en
Pages: 340
Pages: 340
Type: BOOK - Published: 1997-06-01 - Publisher: Penguin
#1 bestselling Top Secret Recipes series with more than 4 million books sold! Every year, Americans spend billions of dollars gobbling up meals at full-service