Pat Willard takes readers on a journey into the regional nooks and crannies of American cuisine where WPA writers-including Eudora Welty, Saul Bellow, Ralph Ell

How America Eats: A Social History of U.S. Food and Culture tells the story of America by examining American eating habits, and illustrates the many ways in whi

A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she

From stagecoach stops to sushi bars, America Eats Out traces how the entrepreurial spirit of you-gotta-have-a-gimmick has been the driving force behind the rest

America Eats: Forms of Edible Folk Art -- The Eye Eats First -- The Culture Hearth & Regional Style -- More than Plain Cooking -- Cakes for Angels: From Ash to