Based on recent groundbreaking studies that will change the way parents feed their children, Allergy-Free Kids is a revolutionary guide to preventing food aller

Allergy-Proof Recipes for Kids shows you how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz and nutritional content

BAM LSTA GRANT 06-17-2007 $14.95.

This book includes 80 recipes free of gluten, nut, wheat, and dairy ingredients, recipes ideal for kids of all ages.

Over 100 vegetarian recipes that are free of eggs, cow;s milk, soy, wheat, peanuts, tree nuts, fish and shelllfish.