Related Books
Language: en
Pages:
Pages:
Type: BOOK - Published: 2014-09-01 - Publisher:
A photographic memoir detailing the process of cooking every dish in the Alinea cookbook.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008-10-01 - Publisher: National Geographic Books
The debut cookbook from the restaurant Gourmet magazine named the best in the country. A pioneer in American cuisine, chef Grant Achatz represents the best of t
Language: en
Pages:
Pages:
Type: BOOK - Published: 2020-05 - Publisher:
Language: en
Pages: 434
Pages: 434
Type: BOOK - Published: 2012-03-06 - Publisher: Avery
An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celeb
Language: en
Pages: 44
Pages: 44
Type: BOOK - Published: 2019-01-14 - Publisher:
In Latin, 'alinea' means to begin anew - a paragraph, a line, a thought. In this body of poems, a woman must begin anew after much loss. She sits. She remembers