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The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish
Language: en
Pages: 229
Authors: Philip Hasheider
Categories: Cooking
Type: BOOK - Published: 2013-07-22 - Publisher: Zenith Press

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From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small gam
Hunters of the Wild
Language: en
Pages: 0
Authors: Michael Bright
Categories: Animals
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Take a journey into some of the wildest places on Earth and discover the secrets of nature's most powerful predators.
Wild People
Language: en
Pages: 224
Authors: Andro Linklater
Categories: Business & Economics
Type: BOOK - Published: 1994-01-25 - Publisher: Atlantic Monthly Press

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The author describes his experiences living among the Iban, and recounts his attempts to understand their culture.
Hunters of the Wild
Language: en
Pages: 511
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The Hog Book
Language: en
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The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and oft